Baleen has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Baleen from around the web.
[ more from entertainment.signonsandiego]
"Once you stop laughing, get serious with some steamed mussels with coconut, lemongrass and ginger broth or a creamy lobster bisque. Dig into a chopped BLT salad with apple cider vinaigrette or Amy's new marinated beet salad in blood orange vinaigrette wit..."
[ more from frommers]
"This attractive waterfront eatery at the Paradise Point Resort in the middle of Mission Bay is exactly the touch of class this hotel needed when celebrity restaurateur Robbin Haas (creator of Baleen in Florida) was lured to open a venue here. With a lush..."
[ more from gayot]
| "Located at the Paradise Point Resort on Vacation Isle in the middle of Mission Bay, BALEENsandiego is making more of a local name for itself. Long popular with tourists staying at the resort, it tended to get overlooked here in town---but no more, for it..." |
1 reviews
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[ more from gregsguide]
"Baleen San Diego restaurant: Serious food with a whimsical mood. What’s the point in enjoying fine food if you can’t have a little fun while you’re at it?..."
[ more from local.yahoo]
| "After a brief digestion period (we needed it by this time), Kent brought us our dessert. I had an inkling it would be chocolate, but what came was a very pleasant surprise...." |
1 reviews
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[ more from sandiego.kudzu]
| "I have eaten here three times and have never been dissapointed. The food is always perfect and the service is great as well...." |
1 reviews
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[ more from sandiegometro]
"The standout on the appetizer list is the “Warm Lobster Martini on Truffle Mash” ($19. An “up” martini glass is piped with rich, warm truffle mashed potatoes and topped with a half of a lobster which has been oven roasted and then..."
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Listed below are lists created by FoodieView members that mention Baleen.
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