No member reviews posted yet.
Be The First To Write A Review
|
Listed below are links to reviews of Avenue G from around the web.
[ more from restaurants.sfweekly]
"The starters alone reference China (spring rolls), the Philippines (pork adobo-filled profiteroles), Peru (seviche), Japan (sashimi), Vietnam (raw beef with lemon), and Italy (a mixed antipasto of eggplant rollatini, prosciutto-stuffed mushrooms..."
[ more from search.cityguide.aol]
"Fusion is a word used to describe many restaurants in San Francisco, but it's more apt at Avenue G than almost any other restaurant in the city. Delicious entree choices range from bacon-wrapped Hawaiian Ono to Guiness-braised Sonoma lamb shank, and are c..."
Are we missing a review of this restaurant on the web?
Click here to let us know.
|
|
