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Auntie Em's Kitchen
4616 Eagle Rock Blvd
Los Angeles, CA 90041
(323) 255-0800
Official Website
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Auntie Em's Kitchen has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of Auntie Em's Kitchen from around the web.
[ more from calendarlive]
"The guys behind Melisse and JiRaffe — Josiah Citrin and Raphael Lunetta — joined forces a couple of years ago to open this cheery breakfast and lunch spot where sandwiches, salads and oversized cookies rule. Traditionalists can get their turke..."
[ more from calendarlive]
"The guys behind Melisse and JiRaffe — Josiah Citrin and Raphael Lunetta — joined forces a couple of years ago to open this cheery breakfast and lunch spot where sandwiches, salads and oversized cookies rule...."
[ more from carolineoncrack]
"Cupcake Challenger #6: Auntie Em’s Kitchen in Eagle Rock. I was going to restrict this cupcake contest to stores in the L...."
[ more from carolineoncrack]
"The waitress described the process of braising the beef so theatrically and with such joy that I had to order it. The beef is cooked at a low heat for a long period of time. The result is oh-so tender meat that you can cut with a fork...."
[ more from dailycandy]
"Opening today in Eagle Rock, the gourmet shop is an extension of owner/chef Terri Wahl’s restaurant next door. Known for seasonal menus of local vegetables, meat, poultry, fish, and baked goods, Wahl is all about supporting West Coast farmers and cr..."
[ more from dailynosh.blogspot]
"The second course might just have been the best. It was a toasted corn bread panzanella salad. The cornbread was elegantly mixed with bell peppers, tomatos, olives, capers and basil...."
[ more from eatingla.blogspot]
"I once went on a date with a guy who was new to town, and when I told him I lived in Silver Lake, he said,..."
[ more from foodmarathon.blogspot]
"The red velvet falls perfectly between Sprinkles and Vanilla Bake Shop in terms of cream cheesiness. (VBS is too cream cheesy and Sprinkles isn't enough)..."
[ more from gayot]
"This is a longtime Eagle Rock institution, but only recently---thanks to dedicated new owners---is Auntie Em's worthy of note. The unassuming eatery---the quaint décor consists of ceiling fans, colorful plastic tablecloths and framed vintage menus---may..."
[ more from gourmetpigs.blogspot]
"They also have a marketplace, cramped with tables full of people eating french toasts, offering Starr Ridge crackers, deli meats, and a large selection of cheese, including cheese from the Cowgirl Creamery!!..."
[ more from grubclub.blogspot]
"About a block south of Senor Fish in Eagle Rock on the other side of the street is a a little place called Auntie Em's. Inside you order at the counter off of a chalkboard menu and a refrigerated case of freshly made salads...."
[ more from la-oc-foodie.blogspot]
"Pureed carrot soup with orange - Very smooth but also with a little bit of texture -- like porridge-style polenta or creamy grits -- and the aromatic scent and ever-so-slightly bitter flavor of the orange added just the right amount of zip to this familia..."
[ more from la.foodblogging]
"CoWineCo is putting together tasting notes for each menu so guests can bring recommended wines with no added corkage fee. As of this afternoon there are still some seats left for the first dinner seatings...."
[ more from laist]
"S Blues Burrito, the Chipotle scramble, the Benedict Arnold (a uniquely Angeleno take on the traditional Eggs Benedict with two eggs resting on corn bread instead of English muffins and covered with Jack cheese, enchilada sauce, sour cream and pico de gal..."
[ more from losangeles.metromix]
"Located on an otherwise barren strip in Eagle Rock, this little country nook serves hearty breakfast scrambles, big overstuffed sandwiches, and an array of irresistible homemade desserts that make the jaunt well worth it. Prepare to queue up in a long lin..."
[ more from losangeles.metromix]
"Before the citywide addiction, before shops dedicated themselves wholly to sprinkling frosted domes, before the simple utterance of “red velvet” caused lines to form with Pavlovian automation, there was Auntie Em’s...."
[ more from losanjealous]
"Let it be known that I am hereby handing the Biscuits And Gravy Torch of Los Angeles to Auntie Em’s with all the rights, privileges and responsibilities thereunto appertaining. Indeed, Auntie Em has the heartiest gravy in the city of Los Angeles at press..."
[ more from pleasurepalate.blogspot]
"The top of the strata was browned perfectly and had a nice crispy-flakiness to it, but that first bite of an almost creamy-like texture of egg and melted cheese along with the tender asparagus was just an..."
[ more from potatomato]
"Spinach and Shitake Mushroom Scramble with Brie is so delicious! *q* The buttery toasted bread and non oily roasted potatoes are so incredible...."
[ more from ratearestaurant.blogspot]
"I'm a sucker for cream cheese frosting, so I couldn't get enough of Auntie Em's sweet, sweet cupcake. Did I mention that it was sweet? Still, not bad...."
[ more from search.cityguide.aol]
| "The low-key but hip eastside neighborhood of Eagle Rock may have the greatest per-capita concentration of breakfast joints of anywhere in Los Angeles. But even amongst plentiful competition, Auntie Em's stands tall...." |
7 reviews
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