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Listed below are links to reviews of Alborz Restaurant from around the web.
[ more from eastbayexpress]
"At Alborz, people drink shiraz with their koobideh (ground-meat kebabs) and listen to live jazz with their geymeh bodemjan (a stew flavored with dried limes). The owners of this Persian restaurant took over a romantic French bistro and, thankfully, didn’t..."
[ more from search.cityguide.aol]
"Hearty, spicy smells waft out onto the sidewalk from this Persian bistro that sits between Berkeley's theater district and the UC campus. The rich scents of onion, mint and garlic prepare you for traditional Middle Eastern dishes like gheymeh bodemjan --..."
[ more from sfgate]
| "A few simple tips on how to eat the foods would also help a lot. It takes a few visits to learn that the butter pats served with the flatbread are meant to be melted into the mounds of rice, the sumac in the pot is to be sprinkled on top, and the broiled..." |
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