Listed below are links to reviews of Agua Verde Paddle Club from around the web.
[ more from culinaryfool.spaces.live]
"One of my favorite little places in town is the Agua Verde Paddle Club located at the end of Brooklyn Ave, on the UW campus, right on Portage Bay. Based on where it's located you might think that it was a hidden gem...."
[ more from dishola]
"(cue music) Fresh crunchy cabbage, savory halibut, and creamy, spicy sauce...."
[ more from fodors]
"You can rent kayaks at Agua Verde, which is on a street bordering Portage Bay and surrounded by boat repair shops. The food here has been described as Baja California Mexican, which may refer as much to the bright, beachy colors as it does to the cuisine...."
[ more from frommers]
"Set on the shore of Portage Bay, which lies between Lake Union and Lake Washington, this casual Mexican restaurant is very popular with college students from the adjacent University of Washington. Consequently, there's often a line out the door as custome..."
[ more from insiderpages]
| "This little gem just below the Ave in the U-district is a hot summer spot. You can sit outside on the deck with a waterfront view while enjoying affordable fabulous margaritas and healthy Mexican food--Yucatan style...." |
3 reviews
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[ more from judysbook]
| "Only in a city where quality Mexican restaurants are about as prevalent as Mariner playoff games would the fare at Aqua Verde be considered even average - and that's a stretch. I'm assuming the excellent location, the ability to paddle your kayak, and the..." |
53 reviews
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[ more from search.cityguide.aol]
| "Alas, not everything is perfect: Stay away from the posole for more flavorful options and the desserts are for the truly sweet-toothed...." |
7 reviews
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[ more from seattlebonvivant.typepad]
"After doing some work at the UW, I had to stop at Agua Verde Cafe and Paddle Club on Boat Street to enjoy the view, the water and pick up the Summer Kayak Rentals schedule for the Summer. The cafe, on a day like today (as it is every day for lunch) was pa..."
[ more from seattlemet]
"Seattle does a dead-on Baja impersonation in this color-washed cool breeze of a beach café at the UW edge of Portage Bay. A healthy emphasis reigns, from environmentally friendly and good-for-you foods (hormone-free beef, sustainably caught fish) to..."
[ more from seattlepi.nwsource]
"There's no better place for a bite of Cal-Mex sunshine than Agua Verde. Go at off hours to avoid crowds of college students craving the de boniato tacos -- a soft, spicy, blend of yams, chilies, onions and cheese...."
[ more from seattleweekly]
"If you make reservations several weeks in advance, you can go canoeing at Agua Verde, but you can also pop in to this Baja-colored restaurant for dinner. Its tacos come filled with good things like salmon, sweet potato, and chili–rubbed chicken, and the m..."
[ more from thestranger]
"If the sun is out, the water will be shimmering behind this cottage-like restaurant that, along with offering yam tacos and mango margaritas and hominy stew, also rents kayaks by the hour. The menu of simple, fresh food—tacos (meats, fish, and vegetables)..."
[ more from tripadvisor]
"My husband and I went to Seattle to visit my sister and brother-in-law over October 16th weekend. This was our second visit and we all wanted to find something new and different to do for dinner on Saturday...."
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