Ago (Hard Rock Hotel)

It has Robert De Niro behind it lending cache. Reviewed By jetsetway Dec 16, 2008 Tags: Italian Food Ago Restaurant Hard Rock Hotel and Casino Las Vegas The restaurant first started in Los Angeles ten years ago and has been quite popular ever since. We are talking gourmet authentic Tuscan-style Italian food conceptualized by restaurateur Agostino Sciandri. Everything was excellent – food, service and décor. We had a wide range of items which included a signature peach martini which was a great start. Among many interesting items, there was a wild boar pasta, and a very creative goat cheese, beets, and arugula salad. I thought my chicken (although somewhat mundane) was the best item. Allyn had a “basic” capellini pomodoro, which was a good as she has had anywhere. We went back a week later and tried totally different meals. Allyn went for the Caesar along with Chilean Sea Bass. I also had the Caesar followed by three Lamb porterhouse chops. Although the salad was excellent, I would describe it as a bit more Italian than traditional Caesar. Taste is just right though. The fish was thick and moist as she likes it. The lamb was outstanding. Again the service was top notch.

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