1550 Hyde Cafe & Wine Bar has been selected as a best restaurant
by a major publication or website.
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Listed below are links to reviews of 1550 Hyde Cafe & Wine Bar from around the web.
[ more from becksposhnosh.blogspot]
"That last point about not being served charcuterie for one like another table: you raise a great point there. Every time I've been there, there have always been a few tables/barstools with regulars and they are treated with obvious favoritism...."
[ more from chezpim.typepad]
"I have been looking for a place exactly like this for so long. A neighbourhood place with a focus on simple unfussy food and great ingredients...."
[ more from chezpim.typepad]
"I don't know if I could be objective about 1550 Hyde anymore. They know me by now, and treat me so well I feel like that dining room is my living room...."
[ more from events.mercurynews]
"Located by the cable car line on tree-lined Russian Hill, 1550 Hyde offers simple, seasonal, organic cuisine that emphasizes local sustainable agriculture. 1550 Hyde also has an award winning wine list with over 150 selections...."
[ more from finickyeater.blogspot]
"But the side benefit of my heinous job is that I have the opportunity to dine out frequently, as part of recruiting, client meetings, firm events, etc. I also eat when I'm happy, when I'm upset, when I'm stressed, when I'm bored, when I'm celebrating, whe..."
[ more from foodmusings.typepad]
"In a nod to the season that has just passed (if only in name, the weather all weekend cold and blustery) Mr. - wild and nourishing, almost sweet, velvety against the tongue...."
[ more from gayot]
| "Despite the multitude of noteworthy restaurants in Russian Hill, locals flock to this spot for rustic, ingredient-driven California cuisine served up in a neighborly atmosphere. The simple room is outfitted with marble-topped tables, a well-worn concrete..." |
1 reviews
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[ more from gusto]
"Currently we don't have any reviews of 1550 Hyde Cafe and Wine Bar. If you've visited 1550 Hyde Cafe and Wine Bar, please write a review to share your experience with other Gusto members!..."
[ more from hungryhedonist.blogspot]
"The pork was extremely tender, juicy, and fatty, with pretty much the same fat to meat ratio as pork belly. The pork was browned and subsequently braised, so it was intensely flavorful in its own broth...."
[ more from immaeatchu.blogspot]
"So after going back to our room I called for hot water, plates and utensils (all free services), determined to somehow eat a delicious leftover dinner and give them a light finger at the same time. My brilliant plan was to heat some of the food using the..."
[ more from immaeatchu.blogspot]
"I woke up around 10am eager to start my day exploring the city and especially the renovated Ferry Building. I successfully got Boy up to, opening up the curtains and luring him with our complementary morning coffee and tea left at our door...."
[ more from judysbook]
[ more from kqed]
"Any question asked usually gets at least a dozen helpful answers. There might be a lot of contradictions, and some discussions get ugly, but that's the fun thing about a site where people with opinions are eager to express them...."
[ more from kqed]
"The house was of adobe, with a long range of adobe-huts occupied by semi-civilized Indians, who at that time did all the labor of a ranch, the herding and marking of cattle, breaking of horses, and cultivating the little patches of wheat and vegetables wh..."
[ more from lifebeginsat30]
"Well I can say that Sebo, Terzo and Aziza are all on my fave list -- so maybe I'll let you try those with another newbie. On the mutual desirables list, I see SPQR (Maybe after the buzz dies down), Bar Crudo, Spork and Nua...."
[ more from meshsf]
"I may be a whore, but I"ve got certain johns that I prefer, and Delfina"s one of them. If you"re lucky, you can get a carnaroli rice pudding with white truffle essence (carnaroli is fancy risotto rice for those in the remedial food section)...."
[ more from savorysanfrancisco]
""Ultimately it's this conflict that made the whole dinner an extremely pleasurable experience, the menu and the wine list are treated as equal players in the meal...."
[ more from search.cityguide.aol]
| "The brief menu changes based on what's in season, but fans of the much-missed Universal Cafe will be pleased to see some staples popping up on chef Peter Erickson's menu, like perfectly cooked roasted chicken and a crumbly-crusted, just-sweet-enough maple..." |
1 reviews
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[ more from sfgate]
| "The partners transformed the compact space on a tight budget and did much of the work themselves, blending industrial and refined elements. The six-seat bar is made of blue steel and yellow onyx, lit from behind to show the grain and a marble top...." |
1 reviews
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[ more from sfweekly]
"A charming neighborhood restaurant that's worth a drive from yours. The short but generally reliable menu (about seven starters, about the same number of main courses) features seasonal California cooking with a Mediterranean influence, complemented by a..."
[ more from travel.yahoo]
"Pick a foggy San Francisco night to duck behind 1550 Hyde's front curtain strung between two steamed-up windows ablazen by the glow of candlelight...."
[ more from tripadvisor]
"We popped in on a Tuesday night, at the recommendation of some restaurant workers from the East Bay...."
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