Classic Omelet Recipe courtesy Wolfgang Puck, 2003 Show: Wolfgang Puck's Cooking Class Episode: All About Eggs 1 tablespoon unsalted butter, plus 1 tablespoon 4 large eggs Salt and...
Spanish Open-Faced Omelet Recipe courtesy Wolfgang Puck, 2003 Show: Wolfgang Puck's Cooking Class Episode: All About Eggs 1 tablespoon extra-virgin olive oil, plus more for drizzli...
Butterflied Baked Shrimp Recipe courtesy Wolfgang Puck, 2003 Show: Wolfgang Puck's Cooking Class Episode: Butterflying 2 cups fresh bread crumbs 16 extra large shrimp, peeled and d...
Potato and Pea Samosa Recipe courtesy Wolfgang Puck, 2002 Show: Wolfgang Puck Episode: Wolfgang Feeds A Charity 2 pounds baking potatoes, like russets 1/2 cup ghee or clarified but...
Roasted Turkey Two Ways Recipe courtesy Wolfgang Puck Show: Food Network Specials Episode: Food Network All Stars Holiday This recipe comes in 2 parts: the Slow-Braised Stuffed Leg...
Ganache Recipe courtesy Wolfgang Puck, adapted from "Spago Chocolate," Random House, 1999 Show: Wolfgang Puck Episode: Candy 3/4 pound bittersweet or semisweet chocolate, cut into ...
Roasted Root Vegetable Medley Recipe courtesy Wolfgang Puck Show: Wolfgang Puck's Cooking Class Episode: Spectacular Roasts 8 to 12 slender carrots, peeled and trimmed 8 to 12 baby...
Chicken Stock Recipe courtesy Wolfgang Puck, Show: Wolfgang Puck's Cooking Class Episode: Spectacular Soups Bones from 2 chickens, chopped into pieces 1 small carrot, peeled, trimm...
