Autumn Cheesecake SUBMITTED BY: Stephanie "This is a delicious Apple Cheesecake that I usually make in the fall." Original recipe yield: 1 - 9 inch springform PREP TIME 30 Min COOK...
Sweet Potato Casserole II SUBMITTED BY: Suzanne Cook "Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping. This recipe was ...
No Bake Peanut Butter Pie SUBMITTED BY: Megan Rogers PHOTO BY: Sue W "Creamy and delicious - melts in your mouth. This pie is a real crowd pleaser and it can be reduced fat ingredi...
Caesar Salad Supreme SUBMITTED BY: Karen Weir PHOTO BY: Allrecipes "A wonderful, rich, anchovy dressing makes this salad a meal. Serve with crusty Italian Bread." PREP TIME 20 Min ...
Cinnamon Rolls III SUBMITTED BY: Miss Alix "Here's an easy alternative to buying those famous cinnamon rolls in the mall. They taste exactly the same, and the dough is made in the ...
Barbecue Ribs SUBMITTED BY: Kristy "This recipe is easier than it sounds. I usually cook the ribs the day before and grill them for a quick dinner the next night. FYI: the sauce is...
Quick and Easy Chicken Noodle Soup SUBMITTED BY: Vincenza PHOTO BY: Allrecipes "When you don't have time to make your soup totally from scratch, this is a very easy, very good subs...
Pumpkin Bread IV SUBMITTED BY: Cheryl Riccioli "This is an all time, excellent, every time recipe. It is very simple, and so well loved by many. I make these for family, friends, s...
Roquefort Pear Salad SUBMITTED BY: Michelle Krzmarzick PHOTO BY: MARTIN13 "This is the best salad I've ever eaten and I make it all the time. It is tangy from the blue cheese, frui...