In my kitchen after the war January 15, 2008 · Filed under Cooking , family · Tagged chestnuts , Cooking , parenting , parsnip bisque It happens to moms everywhere: the mo...
http://thezest.wordpress.com/2008/01/15/in-my-kitchen-after-...
My Thai Curry Disaster (that the Kids Loved) Sunday night I tried a Thai curry short-cut that went horribly wrong as far as I was concerned. I had some salmon baking in the oven an...
http://customcom.typepad.com/gastrokid/2007/02/my_thai_curry...
In Praise of Brussels' Sprouts An amazing breakthrough. Following on from Hugh's major success with grilled Broccolini, I'm pleased to report that my toddling son ate Brussels' spr...
http://customcom.typepad.com/gastrokid/2006/10/in_praise_of_...
Crispy Maple Syrup Tofu â¬SDaddy, I want tofu.â¬ý You donâ¬"t hear that everyday. At least I donâ¬"t. 5 year old Vi had seen the tofu in the fridge. It was morning. Theyâ¬"d eaten ...
http://customcom.typepad.com/gastrokid/2007/03/crispy_maple_...
CRABS of the world: unite! Okay, we all have our crabby moments… if only they all involved the real critters and edible delights. I tell my sons that crabbiness is something ...
http://www.talkoftomatoes.com/2008/08/12/sometimes-we-are-cr...
Playing with Your Food: Peanut Butter Playdough "Don't play with your food!" I've said it dozens of times myself. Kids are imaginative. If a card board box can be a toy, ...
http://scotthutcheson.typepad.com/scott_hutcheson/2005/03/pl...
Gingerbread Pancakes for Christmas Morning Breakfast Originally published in the Lebanon Reporter on December 22, 2005 My children are early risers. On a normal day, a 6:00 am wake...
http://scotthutcheson.typepad.com/scott_hutcheson/2005/12/gi...