Marinated Goat Cheeses Recipe courtesy Emeril Lagasse, 2002 Show: Emeril Live Episode: Dinner Under the Stars 4 (2-ounce) crottins Chavignol, or other French goat cheese 2 sprigs f...
Osso Buco a la Romagna Recipe courtesy Emeril Lagasse, 2005 Show: Emeril Live Episode: Everynight Italian 1/4 cup olive oil 4 (1 1/2 inch thick) veal shanks, about 12 ounces each 3...
Barbequed Shrimp Recipe courtesy Emeril Lagasse, 2001 Show: Emeril Live Episode: Sicillian New Orleans Style 4 pounds raw shrimp, heads and shells on, well rinsed and drained 8 oun...
"Soul Roll" (Southern Greens-stuffed Pork Tenderloin with Red Beans and Rice and Pan Gravy) Recipe courtesy Emeril Lagasse, 2004 Show: Emeril Live Episode: Kicked Up Soul Food 1 (1...
Sparkling Wine Gelee with Red and White Raspberries Recipe courtesy Emeril Lagasse, 2001 Show: Emeril Live Episode: A Bit Of The Bubbly 3 cups sweet sparkling wine 2 envelopes powd...