crab cakes and baby greens with lemon vinaigrette Bon Appétit | December 1998 recipe reviews (83) my notes Serve this lovely dish with Champagne. Servings: Serves ...
Cajun Crab Soup SUBMITTED BY: Doreen "This rich, delicious soup is modeled after a great soup that we had in a restaurant in Bethany Beach, Delaware!" Original recipe yield: 8 serv...
oven-roasted dungeness crab Bon Appétit | February 2005 recipe photo reviews (57) my notes The buttery sauce that coats the crabmeat and the shells is part of the pleas...
alaska king crab "nachos" Gourmet | June 2000 recipe photo reviews (44) my notes Active time: 30 min Start to finish: 40 min Servings: Makes 24 hors d'oeuvres. subscribe ...
Crab Stuffed Chicken (aka Fancy Chicken) Recipe #37037 41 ratings I was searching the internet 2 valentines days ago for a romantic, not too foo-fooey recipe and found this (don't ...
Crab Rangoon Recipe #10712 39 ratings You can make the filling the day before and 1 hour before cooking remove from fridge. Very yummy stuff! by DiB's | Edit... My Notes Requi...
Local Kine Wontons SUBMITTED BY: Gina "Cream cheese and crab wontons Hawaiian style! Serve with sweet and sour sauce and Chinese mustard, or with sweet chili sauce. These can also ...
crab cakes with chipotle sauce Bon Appétit | September 1996 Restaurant: The Restaurant at the Little Nell; Aspen, Colorado recipe reviews (29) my notes Masa Harina is a...
Karyn's Cream of Crab Soup SUBMITTED BY: KARYN821 PHOTO BY: idahomort "This cream of crab soup is so rich and delicious! I make this a lot, especially in the winter with some nice,...
Chunky Potato-Crab Chowder This easy New England-style chowder lets the red-skinned potatoes shine. Cream-style corn is a surprise ingredient that adds a little sweetness and contr...
