Yogurt-Topped Pasta Bake with Buckwheat Fusilli The addition of rosemary and sage to the pork adds a wonderful flavour to this easy pasta dish, while the buckwheat fusilli gives it...
Exotic Christmas Pudding with Orange Sauce If you can't get exactly the fruits suggested, just make sure that the total weight is about 500g. Make the sauce the night before and ke...
Mushroom and Ricotta Pasties The crumbly pastry here is best when slightly warm, so donā¬"t put the pasties in the fridge unless you have to. Make them the day before, but bake the...
Membrillo This is quince cheese, made by the Spanish but also by us in days gone by. Itā¬"s easy to make and fills the house with a lovely, honeyed smell. I set mine in a small roa...
Fragrant Squash, Prawn and Coconut Stew Acorn squash has a sweet, delicate flavour, which matches the seafood well. Preparation time : 20 minutes Cooking time : 25 minutes Total ti...
Chocolate Mousse 2006 The perfect chocolate mousse needs only three things; high quality cooking chocolate, eggs and plenty of air. In catering schools, mousse is considered a test...
Thai-Style Pork Meatballs With Cucumber And Chilli Salad Total time : Ready in 20 minutes Ingredients Rice or noodles, to serve 1 tbsp Blue Dragon Sweet Chilli Dipping Sauce ¼ fin...
Asparagus Salad with Poached Egg and Bacon Try this fresh, summery salad for a wonderful light lunch or special weekend brunch. Preparation time : 15 minutes Cooking time : 10 minu...
Italian Pot Roast The slow cooking of this Italian-inspired pot roast results in tender slices of beef with plenty of well-flavoured, sweet red wine gravy. Serve with mashed potato...
Italian Beefburgers This speedy recipe is packed with the irresistible summer flavours of basil, olives and melting mozzarella cheese - the taste of Italy in a burger. Preparation ...