Spanish Tortilla This omelette is a simple dish composed of just four ingredients. The real skill is in cooking the potatoes and onions until sweet and softened, and mixing them in...
Mushroom Pilaff with Chestnuts and Sage Sweet chestnuts and earthy porcini mushrooms are combined with aromatic sage in this full-flavoured one-pot vegetarian rice dish. Vegetarian...
Fragrant Thai Vegetable Curry If you like a kick to your curry, add both tablespoons of the Thai curry paste, or just the one if you prefer it mild. Preparation time : 15 minutes C...
Chocolate Brioche Because the dough is left to rise three times (the last two risings can be done in the fridge overnight), the work involved in making these is staggered. This mea...
Chilli Black Bean Stew This quick stew is hearty and warming ⬠perfect for a cold winterâ¬"s day. Preparation time : 5 minutes, plus soaking overnight Cooking time : 45 minutes T...
Garlic Chicken with Herbes de Provence Milk free Diabetic (low sugar) Preparation time : 10 minutes, plus 1 hour marinating Cooking time : 3 hours 25 minutes Total time : 4 hours 3...
Lady Grey Tea Loaf with Vine Fruits This low fat variation of an English classic uses lightly fragranced Lady Grey tea, with subtle hints of lemon and orange ⬠great for tea in t...
Caramelised Apple Tart The secret of this tart is to give the apples time to caramelise before baking. Vegetarian Preparation time : 20 minutes Cooking time : 45 minutes, plus 5 mi...
Pasta with Stir-Fried Broccoli and Lemon Stir-frying is an excellent way to cook tenderstem broccoli. Make this dish vegetarian by replacing the Parmigiano Reggiano with Castelli V...
Fragrant Squash, Prawn and Coconut Stew Acorn squash has a sweet, delicate flavour, which matches the seafood well. Preparation time : 20 minutes Cooking time : 25 minutes Total ti...
