Grilled Salmon I SUBMITTED BY: Tina "A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Eve...
Guacamole SUBMITTED BY: Bob Cody PHOTO BY: Allrecipes "You can make this avocado salad smooth or chunky depending on your tastes." PREP TIME 10 Min READY IN 10 Min SERVINGS & SCALI...
Big Soft Ginger Cookies SUBMITTED BY: Amy Sacha "These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son's favorite." Original recipe yield...
BBQ Pork for Sandwiches SUBMITTED BY: KK PHOTO BY: cookin'mama "This is so easy and very tasty. Serve on buns with French fries or potato chips." PREP TIME 15 Min COOK TIME 4 Hrs 3...
Spinach and Strawberry Salad SUBMITTED BY: Jerry Lynne PHOTO BY: ROBINV "My family loves this all year round if we can find strawberries. Even the grandchildren love this salad. Qu...
Grandma Johnson's Scones SUBMITTED BY: Rob "A basic scone recipe that really does the trick. Tried and tested through 3 generations of kids. Simply the best anywhere!" Original rec...
Hot Artichoke and Spinach Dip II SUBMITTED BY: Tiffany PHOTO BY: Sean Lemecha "This dip is amazing -- so cheesy and fragrant. If you don't like artichokes, don't worry -- you'll ne...
Spicy Bean Salsa SUBMITTED BY: Susan Navarrete PHOTO BY: cookin'mama "Serve with tortilla chips. Very addicting!" PREP TIME 10 Min READY IN 8 Hrs 10 Min SERVINGS & SCALING Original...
Boilermaker Tailgate Chili SUBMITTED BY: MIGHTYPURDUE22 PHOTO BY: Sean Lemecha "This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook ...
Baby Back Ribs SUBMITTED BY: KHEFFN PHOTO BY: Law Cook "These are tender and the meat falls right off the bone. Generally, people think of baby back ribs as a meal they would only ...
